Remove Circulation Remove Design Remove Flow Remove Location
article thumbnail

Glass blocks divide Eye Eye optical store by Best Practice Architecture

Dezeen

For Eye Eye 's second location, founder Will Pentecost got back in touch with Best Practice Architecture , which had completed the brand's first brick-and-mortar store back in 2015. Local studio Best Practice Architecture has used punchy colours, glass bricks and dichroic glass inside an optometry store in Seattle 's Leschi neighbourhood.

article thumbnail

Pipp Mobile Announces New Logo Rebrand

Pipp Mobile

We knew it was time for an upgrade, and we really feel like the new design represents more modernization of the Pipp brand,” said Craig Umans, Pipp President and CEO. Since 1981, Pipp Mobile Storage System’s mission has been designing space saving systems that are responsive to customer-specific storage needs. About IRSG.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Collective installs stage in New York ONS Clothing store

Dezeen

The flagship location of ONS , a menswear apparel brand, is located on 201 Mulberry Street in New York's Nolita neighbourhood. It is located inside an existing structure situated 1.5 Steel railings, ceramic tiles and asphalt flooring are among the references Collective has taken from the streetscape to guide the store's design.

article thumbnail

Re-imagining Your Changing Workplace: Covid-19 Office Solutions Guide

Onyx

Creating a Flow of Traffic Find specific traffic patterns that employees can travel around the office to minimize crossing paths and contact with each other. Have your HVAC systems inspected and cleaned to ensure they are operating correctly and providing enough fresh air circulation and filtration through your space.

article thumbnail

How to Offer a Consistent Dining Experience Across Several Locations

Compliantia

In the food service and hospitality business, running a single-unit operation is hard enough, but managing several locations multiplies the challenges. Customers expect a dependable, consistent quality of food, service, and ambiance with each and every visit to each and every location. . Let’s get started.

article thumbnail

How to Offer a Consistent Dining Experience Across Several Locations

Compliantia

In the food service and hospitality business, running a single-unit operation is hard enough, but managing several locations multiplies the challenges. Customers expect a dependable, consistent quality of food, service, and ambiance with each and every visit to each and every location. . Let’s get started.